Khapali Wheat Vermicelli | खपली गहू शेवया | सेंवई

Vermicelli / Sevai is one of our favourite dishes.

With Khapali/ Emmer wheat we have made it not only healthy but also tasty alternative to regular vermicelli.

No colour, No additive, No Maida, No rice, No nothing added. Only 100% Naturally grown Khapali wheat used.

How to use?

1) Roast slightly till it releases the fragrance.

2) Make kheer, Dry seviya, Tikha sevaiya (with onion & Indian tadka) and so on.

Benefits?

1. 1) Cooks faster
2. 2) Low to no gluten
3. 3) No Maida
4. 4) Tastes awesome in any form (Sweet/ savoury)
5. 5) Easy to digest
6. 6) Doesnt cause bloating / heavy feeling
7. 7) Can be had even by Diabetic patients.